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Art that makes a difference.
Come celebrate Project Angel Food’s 25th Anniversary as we present GET ART, the curated benefit art sale connecting budding and experienced collectors with emerging and established artists in a vibrant atmosphere. The sale of all donated artwork literally feeds people in need to help save lives in the Los Angeles community.  Learn more ›
Food is medicine.
Project Angel Food's meals contain organic fruits and vegetables grown by our own Project Angel Food Gardens. Currently Project Angel Food has two plots completely maintained by volunteers and our kitchen staff.  Learn more ›
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One of our many Kitchen Angels.
Volunteers generously donate their time in our kitchen cooking and preparing nutritious and delicious meals. Project Angel Food offers a variety of service opportunities for the Los Angeles community to help their most vulnerable neighbors. Learn more ›
Since our inception Project Angel Food has provided a vital lifeline of hope and nutrition to our neighbors struggling with illness. We cook and deliver more than 10,000 meals every week to people who are too sick to shop and cook for themselves.

Over 9 million meals served!

In our nearly 25 years of service to Los Angeles County Project Angel Food has served its 9 millionth meal. We are more resolute than ever that no one in our community should suffer with hunger and the effects of malnutrition while struggling with serious illness and we are proud that Project Angel Food has reached such a momentous milestone.

Shop and .05% of your purchase is donated to Project Angel Food

AmazonSmile is a simple and automatic way for you to support your favorite charitable organization every time you shop, at no cost to you or the organization.  Click here to learn more.  

What are "powerhouse," foods?

Project Angel Food's goal is to lessen the effects of malnutrition and hunger of those suffering with serious illness. What can we do to assist in preventing the onset of such illnesses as individuals? Healthy eating and food choice is a vital part in reducing chronic diseases. According to the Centers for Disease Control and Protection journal, people should start profiling nutrient contents of their food. Click here to read the full article.  

From Our Clients

"This food program has made such a positive effect on my life.  Just knowing that every day I will be eating a healthy, nutritious and delicious meal has been so beneficial to me in so many ways.  I cannot adequately describe my gratitude to you all.  God bless." - David G.